It is evident that Western perceptions of and attitudes toward animals (and ‘nature’ in general) have their roots firmly imbedded in the Judaeo-Christian philosophical tradition (Serpell 1986:122). According to this tradition, the Earth and the animal and plant species which inhabit it were created specifically to serve the interests of humanity (Thomas 1983:17). In the biblical accounts of creation, for example, God creates humans ‘in His own image’, and awards Man ‘dominion over every living thing that moveth upon the earth’ (Genesis 1:24-28). Here it is not my intension merely to highlight further examples of such out-dated narratives. Rather, I wish to demonstrate that Western attitudes toward animals, from at least the time of Greek writing, are part of a wider-scale anthropocentricism inherent in Western theological and philosophical discourse.
The myth of human supremacy has two major cornerstones: the rationalist philosophies of ancient Greece (Singer 1995:188) and the fundamentalist dogmas of Medieval and Renaissance Europe. In the case of the former, chiefly the works of Plato and Aristotle, intellect and the power of reason were exalted above all other human faculties. By the seventeenth century anthropocentric thought had become far more than a mere arbitrary ideal; ‘it was a fundamental and fiercely dogmatic moral precept whose exponents vigorously and…violently opposed alternative doctrines’ (Serpell 1986:124-25). With the establishment of the Inquisition, those who doubted the Aristotelian notions of a human-animal divide or a geocentric Universe could be harshly persecuted. Copernicus (1473-1543) and Giordano Bruno (1548-1600) revived the theory that the Earth revolved around the Sun. Bruno even speculated that the Universe was in fact infinite, and concluded that our solar system was neither at the centre of the Cosmos nor unique: ‘man is no more than an ant in the present of the infinite’ (Singer 1995:199). Having refused to recant these heresies, Bruno was burnt at the stake (Lovell 1979:3). A similar fate awaited anyone who ‘threatened to undermine the distinction between human and animal, culture and nature’ (Serpell 1986:125). Harmless cults involving nature worship, and superstitious rituals related to ‘pagan divinities of grove, stream and mountain’ were ruthlessly suppressed (Thomas 1983:22).
The martyrdom of Giordano Bruno and the persecution of Galileo in the early seventeenth century marked a (minor) turning point in the tide of humanism that afflicted European thought for the previous five centuries. Along with the astronomers Kepler, Hooke, and Newton (Lovell 1979:4), the moral philosopher Jeremy Bentham played a significant part in this transition. With regards to the question of duties toward animals, Bentham did not dispute the fact that, in many respects, humans were superior to animals. This fact was, however, irrelevant. For Bentham, ‘the question is not, Can they reason? nor Can they talk? but, Can they suffer?' (Singer 1995:7). Serpell (1986:129) notes that ironically, the Cartesian vivisectors of the previous century had sown the seeds of their own destruction. The evidence amassed on animals’ internal anatomy and physiology, particularly the underlying mechanisms and responses, seemed to suggest that animals and humans experienced similar sensations of pain and discomfort. Cruelty to animals was, therefore, comparable to cruelty towards an irrational and speechless human infant.
The humanist heritage is a pervasive one. Despite several centuries of near-constant challenges to Christian dogma, many of which (Copernicus 1543; Darwin 1859) are now taken as ‘gospel’ fact, the ‘overwhelming majority of humans…are speciesists’ (Singer 1995:9). True, public vivisections are now a rare sight in town squares, and products tested on animals are becoming increasingly unpopular. Yet our treatment of domesticated animals does little to reflect this trend. The detached commoditisation synonymous with intensive farming, or agribusiness, has ushered in a new era of abuse, and spawned a paradoxical out-of-sight-out-of-mind attitude:
…most pigs now spend their entire lives indoors. They are born and suckled in a farrowing unit, raised initially in a nursery, and brought to slaughter weight in a growing-feeding unit…They are sent to market at between five and six months of age weighing about 220 pounds (Singer 1995:123)
Broiler chickens are killed when they are seven weeks old (the natural lifespan of a chicken is about seven years old. [They] may have as little as half a square foot of space per chicken…Under these conditions, when there is normal lighting, the stress of crowding and absence of natural outlets for the birds’ energies lead to outbreaks of fighting, with birds pecking at each other’s feathers and sometimes killing and eating one another. Very dim lighting has been found to reduce such behaviour and so the birds are likely to live out their last weeks in near darkness (Singer 1995:99).
This prompts the enquiry: do humans have an ethical obligation towards domesticates? On a deeper level, it raises the question whether there is something wrong with the condition of domestication itself (Palmer 1995:13). In the following section, these issues will be addressed in the light of current and past consensus on the origins and nature of domestication.
Domestication as Contractualism
Any investigation into the ethics of domestication requires consideration of both the process of domestication and its beneficiaries. Animal domestication is essentially an evolutionary phenomenon involving a symbiotic relationship between two species (Bökönyi 1989:24). It is widely acknowledged that the species which were amenable to domestication all shared similar characteristics, such as sociability, hardiness, free-breeding, and the ability to communicate (Clutton-Brock 1987:15-16). Budiansky (1992:15) and others have maintained that the earliest domesticates were scavengers who chose for their own benefit to live close to human settlements. Thus domestication is conceptualised as a process of co-evolution between two species, one of which gradually ‘exchanges’ wild attributes (fear, aggression, etc.) for the food and protection afforded by the other. Similarities in communication structures and dominance/submission hierarchies between human beings and other species thenceforth permitted the former to assume a role equivalent to pack- or herd-leader, thus facilitating domestication. Budianksy (1992) has argued that such associations are mutually beneficial: by cooperating with the dominant species on Earth, domesticates have ensured a steadily-increasing population while their wild counterparts slowly veer towards extinction. In this respect, domestic animals are an evolutionary success story. For this reason, some authorities speak of domestication as a bargain or contract between humans and certain other animals. As J. B. Callicott once put it, there is a kind of ‘evolved and unspoken contract between man and beast’.
If one takes as fact the notion that animals voluntarily chose to associate with humans prior to domestication, one might feel justified in applying contractualism to the relationship between humans and domestic animals. Contractualist theories are those that justify moral principles by appealing to a social contract that is voluntarily committed to under ideal conditions for such commitment. According to Rawls (1972:11), however, contract theory is dependant on such contracts being recognised as just by ‘free and rational persons’. Animals are, of course, not in such a position, and hence contract theory has generally been seen as fruitless in examining the moral considerability of animals (Palmer 1995:16). It is entirely possible that animals learnt to coexist with humans for their own benefit, and that this was encouraged by humans for their benefit. However, this does not constitute a contract, as animals generally act in ways that are immediately beneficial to their own well being, and thus would have remained largely unaware of any long-term implications of such associations. Furthermore, had animals fully understood the content of such a ‘bargain’, it is at best questionable whether they would have accepted it, given the ‘unequal power and irreversible change in animal nature resulting from such a contract’ (Palmer 1995:20). The terms of this quasi-contract were dictated exclusively by humans, for human benefit. In most cases this involves a period of protection and provision of food, followed by slaughter. Such a contract also grants humans agency over breeding patterns, permitting them to select characteristics which best suited human convenience (Palmer 1995:17). This, then, situates the fate of both the individual animal and the species in general firmly in human hands.
What advantages, if any, do domesticated animals accrue from an association with humans? Budiansky (1992:143) notes that ‘the struggle between species is a grim reality of the world, and the evolutionary advantages that led to the “domestic alliance”…underscore some genuine improvements in the lives of species that cast their lot with man’s’. Freedom from predators, starvation, and parasites, are, he proposes, reason enough to believe that the terms of the aforementioned contract are equally satisfied. Would this be an acceptable bargain? The animal rights philosopher Peter Singer (1995) has claimed that the reasoning employed by defenders of animal agriculture is comparable to that adopted by advocates of slavery, who claimed improvement in the lot of ‘inferior’ Africans brought to America. Regardless of the quality of living conditions on a farm, by keeping animals at all we are depriving them of a basic right to freedom. Even the steady food supply on a farm is an unmitigated blessing, since ‘it deprives the animal of its most basic natural activity, the search for food….the result is a life of utter boredom…surely the life of freedom is to be preferred’ (Singer 1995). But if domestication is to be viewed as an evolutionary phenomenon, as has been argued throughout this dissertation, then we must grant that the evolutionary changes that led to domestication occurred precisely because ‘freedom’ was not to be ‘preferred’ (Budiansky 1992:144). Moreover, if an animal no longer has the biological urge or ability to search for food, as is the case for most domesticates, one cannot argue that the animal is being deprived of its basic natural behaviour. With regards to Singer’s suggestion that life for the domesticate is one of ‘utter boredom’, one must concede that this factor is unquantifiable. Nevertheless, the systematic neotony that has occurred in all domesticated animals has rendered them genetically much more dependent than the wild cousins; their dependence is not merely a consequence of their confinement in barns and fields, it is a result of their evolutionary history (Budiansky 1992:148).
The Ethics of Dependence
The notion of dependence, then, represents a fundamental moral aspect of the process of domestication. Palmer (1995:12) notes three different ways in which animals may become dependant on human beings: by apparently voluntary association, by being kept in captivity, and by being bred into dependence. Domestic animals fit into this last category. They have either been bred for dependence or for other characteristics which have, as side-effects, increased their dependence. Budiansky (1992:122) gives the example of problem births among sheep. In many farm flocks the proportion of problem births is growing steadily, since the ‘problem’ lambs are usually the ones farmers want to save for breeding: ‘the very traits that make them troublesome – the propensity to conceive twins or triplets, or to grow large lambs – are both heritable and economically desirable’ (Budiansky 1992:122). As a result, within a few generations the majority of ewes will become dependent on humans for assistance during lambing. For almost all domestic animals, the possibility of independent survival has been lost, not just for the individual, but for the whole lineage. Through dependency, the reduction of ‘natural’ selective pressures, and excess ‘kindness’ from humans, domesticates have become increasingly handicapped. They are, in this respect, degenerates (Budiansky 1992:123). This does not mean, however, that they are less worthy of our consideration. In fact, their degeneracy, which we had a hand in (albeit indirectly), dictates a greater responsibility on our part.
How, then, can one assume a more viable moral stance in our relationships with domesticated animals? Regarding the question of whether an animal gets a better deal out of living and being slaughtered, rather than never being bred at all, Nozick (1974:287) argues that a similar scenario for humans would ‘not look very convincing’. If humans bred other humans for consumption using this same justification, we would not be satisfied, as ‘an existing person has claims, even against those whose purpose in creating him was to violate those claims’ (Nozick 1974:287). Similarly, where the alternative to domestication is a life in the wild, we find the process to be morally problematic. Palmer (1995:18) comments that if aliens bred humans for food in captivity, reasoning that we were generally better off in captivity than chancing in the wild, we would likely find this an unsuitable ‘bargain’. One might argue that humans have different psychological needs, and that they would suffer differently from confinement and the knowledge that they were to be eaten. But, as Palmer (1995:19) hypothesises, such qualities could be ‘bred-out’ of humans. Would this make the proposed bargain any more acceptable, given the alternative life as a hunter-gatherer would involve the ever-present threat of attack and disease?
No Turning Back: The Future of Domesticatory Relations
Regarding the dependency of domesticated animals, Coppinger & Smith (1983) have suggested that evolution and time are in fact now on the side of the ‘degenerates’. Dependence not only means there is no turning back; dependence has actually become such a powerful evolutionary force unto itself that is leading inevitably to a new evolutionary age: an ‘Age of Interdependent Forms’ (Coppinger & Smith 1983:284). In this new age, the dominance of domestic symbioses in the global ecosystem will spell mass extinction for the more specialized and independent species on a level comparable to that which removed the dinosaurs. As Coppinger & Smith (1983) point out, ‘current biological concepts of what is fit and adaptive are at least 15,000 years out of date’. Those species traditionally cast as nature’s fittest (the lion, for example) will likely be out-competed by those with more cooperative, interdependent tendencies (the house cat). The age of dinosaurs may seem no more foreign to future generations than the world of ‘self-sufficient, highly specialised “dinosaurs” of our day’ (Coppinger & Smith 1983).
The crux of this argument, as a glance at the recent population growth figures of humans and domesticates readily substantiates, is that species outside the dependent alliance are simply incapable of reproducing as rapidly. In 1860, humans and domesticated species accounted for 5 percent of terrestrial biomass – the net total weight of plant and animal life on Earth. Today the figure is roughly 20 percent; Coppinger & Smith (1983) suggest that by 2020 it will be 40 percent, and, if the world population reaches twelve billion, the point at which it is expected to level off, the figure will be around 60 percent. But as Coppinger & Smith (1983) are quick to point out, this is not necessarily the environmental disaster that is so regularly ‘depicted by those who point with alarm to the extinction of species and the appropriation of ever more of the earth’s resources by humans’ (Budiansky 1992:125). From an evolutionary standpoint, change is not good or bad; it is simply inevitable.
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